Ariel Broadway Hotel
Ariel Broadway Hotel
Ariel Broadway Hotel
301 Broadway, Lorain, OH 44052
Reservations & Front Desk: 440-246-6669
Manager: 216-202-0593;
Events: 216-548-9605;
GM: 216-577-2420;

Named "2021 Best of Lake Erie, in the category of Best Upscale Hotel" by Lake Erie Living Magazine

Ariel Broadway Hotel

Ariel Broadway Hotel invites you to join us at our
New Year's Eve Gala
* Appetizers, Dinner & Dessert      * Music & Dancing with Lorain's DJ Rey
  * Drinks and Champagne Toast       * Party Favors

New Year's Eve Dinner, Drinks and Dance, Friday 12/31/2021 from 7:00 pm to 1:00 am on Saturday 01/01/2022

Cost: $95/person, includes 1 alcoholic beverage, a champagne toast at midnight, and a 4 course plated meal
(with 3 Appetizers; Salad; Dinner entrée - choice of chicken, beef, salmon or vegetarian; and Dessert)
Cash bar available 

Celebrate with us as we Welcome in the New Year 2022!

  • Appetizers: Mushrooms filled with chorizo sausage and cheese, Chicken satay with peanut sauce, Miniature vegetable spring rolls with Thai chili sauce
  • Salad: Chef's Mista: Mixed California greens, pears, walnuts, blue cheese and balsamic vinaigrette dressing
  • Dinner Entrée: Select one entree from the following options of Chicken, Salmon, Beef, or Vegetarian
  • Chicken Roulade: Herb-breaded chicken stuffed with roasted red peppers, feta cheese and spinach served with a rosemary mash and asparagus
  • Salmon: Chargrilled salmon served with tomato, fresh mozzarella and basil, drizzled with balsamic glaze
  • Beef Tenderloin and Shrimp Kabobs: Chargrilled beef tenderloin, shrimp and fresh vegetables served with a scallion mash, grilled asparagus and Béarnaise sauce
  • Eggplant Parmesan: Traditional preparation of pan-fried breaded eggplant, marinara sauce, and mozzarella cheese served with cheese ravioli and roasted seasonal vegetables.
  • Dessert : Cheesecake 

Reservations will be closed on 12/28/21, or earlier if the space is sold out. 

Covid notice: Masks are strongly encouraged. Any local, state, or federal restrictions applicable on the date of this event will be required to be observed by the venue,
caterers, guests and others attending the event.

If you have any questions please call the Hotel Reception Desk at 440-246-6669, Rachel Jackson at 216-548-9605,
Laurie at 216-202-0593, Radhika at 216-577-2420 or
email :