Easter Brunch

• Cured Bourbon & Honey Ham
• Omelets and Eggs prepared to order
• Spring Vegetable & Havarti Frittatas
• Smokey Red Skin Potatoes
• Gourmet Cheeses & Charcuterie
• Applewood Smoked Bacon
• Maple Sausage
• Fresh Fruit & Berries
• Belgian Waffles with Sweet Cream Butter & Hibiscus Syrup
• Served with crispy Gochugaru Chicken
• Chef's Selection of Desserts